The average price on the menu is around $10-$15. You can view the menu online by clicking here. I had the Bacon Avocado Jack Burger, 1/3 lb. of American Kobe beef, with a side of garlic mashers. The burger was excellent. I ordered it "medium," and the restaurant obliged me rather than overcooking the meat like many establishments tend to do. While I am not sure that my palate could discern that the beef was special Kobe, the burger's perfectly cooked bacon (thick, yet crisp) and the delicious bun (which tasted homemade) combined in such a way that I couldn't help myself from eating all of it. i loved the texture of the garlic mashers, and with their spot-on seasoning, they were among the best I have ever had. My friend ordered the Grilled Chicken w/ Roasted Red Pepper sandwich, which contains mozzarella and basil aioli, and a side of pineapple coleslaw. She, too, finished her entire plate and told me that it had all been delicious.
The service we received was good as well; our drinks were refilled frequently, and we did not have to wait eons to receive our check.
I'm still anxious to try the pig wings and one of the "drunken" dishes (chicken, fish, or shrimp fried in a beer-lime batter), so I intend to return with my husband.
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